π Course: Module 1: Fundamentals of human nutrition and the physiology of body-weight regulation
π Course: Introductory Module
π Course: Module 2: Fundamentals of obesity science, its causes, classification, and risk factors
π Course: Module 3: Biological, psychological, and behavioral factors of obesity, and endocrine pathophysiology
π Course: Module 4: Genetic and epigenetic determinants, and the health consequences of excess weight
π Course: Module 5: Comprehensive clinical assessment, nutritional assessment, and dietary pattern analysis
π Course: Module 6: Nutritional assessment and patient profiling, and obesity-related comorbidities
π Course: Module 7: Nutritional interventions for weight management, and nutrition strategies for weight loss
π Course: Module 8: Designing a low-calorie meal plan, and evidence-based weight-management methods (1)
π Course: Module 9: Evidence-based weight-management methods (2), and medical and pharmacological interventions
π Course: Module 10: Management of special populations in weight care, and medical and surgical treatment of obesity
π Course: Module 11: Fundamentals of childhood obesity and risk factors, and methods of assessment and detection
π Course: Module 12: Nutritional intervention for children with obesity, and prevention and public-health strategies